Hello!!
Welcome to "e_knife_japan".
We have been dealing in knives since our establishment in 1968.
Since 1998, we have been selling kitchen knives all over Japan and the world via the Internet.
We are proud to offer you the best selection of Japanese knives.
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Sakai Takayuki coreless damascus kengata-gyuto190 Black Micarta
¥44,550
blade length：190mm full length：330mm blade width：50mm Blade thickness：1.6mm weight：190ｇ Steel Type： VG10,VG2coreless Handle：Black Micarta ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki coreless damascus kengata-yanagiba260 Black Micarta
¥47,850
blade length：260mm full length：395mm blade width：36mm Blade thickness：1.8mm weight：195ｇ Steel Type： VG10,VG2coreless Handle：Black Micarta ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki coreless damascus kengata-petty120 Black Micarta
¥28,050
blade length：120mm full length：235mm blade width：27.5mm Blade thickness：1.6mm weight：82ｇ Steel Type： VG10,VG2coreless Handle：Black Micarta ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki coreless damascus kiritsuke-santoku160 Black Micarta
¥36,300
blade length：165mm full length：300mm blade width：45mm Blade thickness：1.7mm weight：170ｇ Steel Type： VG10,VG2coreless Handle：Black Micarta ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki Kurokage VG10 Kiritsuke-Gyuto 190
¥32,670
Blade Length：200mm Full Length：360mm Blade Width：50mm Blade Thickness：2.2mm Weight：175ｇ Edge Type：double-edged Steel Type： VG10 Handle：Octagonal Wenge Handle ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki Kurokage VG10 Santoku 170
¥30,360
blade length：170mm full length：300mm blade width：48mm Blade thickness：2.2mm weight：135ｇ Edge Type：double-edged Steel Type： VG10 Handle：Octagonal Wenge Handle ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki Kurokage VG10 Gyuto 210
¥32,340
blade length：210mm full length：350mm blade width：45mm Blade thickness：2.2mm weight：148ｇ Edge Type：double-edged Steel Type： VG10 Handle：Octagonal Wenge Handle ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki Kurokage VG10 Kiritsuke-Santoku 160
¥30,360
blade length：160mm full length：315mm blade width：44mm Blade thickness：2.1mm weight：128ｇ Edge Type：double-edged Steel Type： VG10 Handle：Octagonal Wenge Handle ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki Kurokage VG10 Petty Knife 150
¥24,090
blade length：150mm full length：280mm blade width：28mm Blade thickness：2mm weight：80ｇ Edge Type：double-edged Steel Type： VG10 Handle：Octagonal Wenge Handle ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki 17Layers Damascus Kiritsuke Yanagiba 300
¥33,660
A hard special alloy VG-10 is thrust into 17-layer Damascus steel; like a Slicer Knife, thin bladed Japanese style Yanagiba-Sashimi Knife.（Double-eddged） Blade Length：300mm Full Length：430mm Blade Width：38mm Blade Thickness：2mm Weight：230ｇ Steel Type： Stain Resistant/ VG-10 core Handle： Mahogany Edge Type： Double ※The damascus pattern and the color of the pattern may differ from the image. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki 17Layers Damascus Kiritsuke Yanagiba 270
¥33,660
A hard special alloy VG-10 is thrust into 17-layer Damascus steel; like a Slicer Knife, thin bladed Japanese style Yanagiba-Sashimi Knife.（Double-eddged） Blade Length：270mm Full Length：400mm Blade Width：39mm Blade Thickness：2mm Weight：225ｇ Steel Type： Stain Resistant/ VG-10 core Handle： Mahogany Edge Type： Double ※The damascus pattern and the color of the pattern may differ from the image. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Genbu Sakimaru-Sashimi(Yanagiba) 300
¥164,970
“Genbu” graded as highest Blue-2 steel model and we have confidence in quality. Thenew shape “Sakaimaru Sashimi” made with wider blade and finished with a mirror polished, to give adifferent feeling than standard sashimi knife. Blade Length：300mm Full Length：455mm Blade width：39mm Blade Thickness：4.5mm Weight：315ｇ Steel Type： Carbon/ Blue Steel#2 Handle：Ebony/Buffalo horn Edge Type：Single ※It is handmade. Detailed specifications and pattern colors may change depending on the time of completion. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Byakko White Steel No.1 Sashimi (Yanagiba) 240
¥77,600
SOLD OUT
“Byakko” series is our flagship model with White-1 steel made by a master blacksmith and sharpener. Blade Length：240mm Steel Type： Carbon / White Steel#1 Handle：Ebony/Buffalo double horn Edge Type：Single ※The color of the pattern may change depending on the item. Thank you for your understanding. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Byakko White Steel No.1 Sashimi (Yanagiba) 270
¥83,853
SOLD OUT
“Byakko” series is our flagship model with White-1 steel made by a master blacksmith and sharpener. Blade Length：270mm Steel Type： Carbon / White Steel#1 Handle：Ebony / Buffalo double horn Edge Type：Single ※The color of the pattern may change depending on the item. Thank you for your understanding. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Byakko White Steel No.1 Sashimi (Yanagiba) 300
¥91,344
SOLD OUT
“Byakko” series is our flagship model with White-1 steel made by a master blacksmith and sharpener. Blade Length：300mm Steel Type： Carbon / White Steel#1 Handle：Ebony/Buffalo double horn Edge Type：Single ※The color of the pattern may change depending on the item. Thank you for your understanding. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Byakko White Steel No.1 Sakimaru-Takohiki 300
¥109,049
“Byakko” series is our flagship model with White-1 steel made by a master blacksmith and sharpener. Blade Length：300mm Steel Type： Carbon / White Steel#1 Handle：Ebony/Buffalo double horn Edge Type：Single ※The color of the pattern may change depending on the item. Thank you for your understanding. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Byakko White Steel No.1 Kiritsuke-Yanagiba 270
¥90,701
SOLD OUT
“Byakko” series is our flagship model with White-1 steel made by a master blacksmith and sharpener. blade length：270mm Steel Type： Carbon / White Steel#1 Handle：Ebony/Buffalo double horn Edge Type：Single ※The color of the pattern may change depending on the item. Thank you for your understanding. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Byakko White Steel No.1 Kiritsuke-Yanagiba 300
¥99,165
SOLD OUT
“Byakko” series is our flagship model with White-1 steel made by a master blacksmith and sharpener. Blade Length：300mm Steel Type： Carbon / White Steel#1 Handle：Ebony/Buffalo double horn Edge Type：Single ※The color of the pattern may change depending on the item. Thank you for your understanding. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Seiryu Damascus Blue Steel No.2 Kengata-Yanagiba 270
¥139,590
Characteristics of “Seiryu” is awesome waving on Damascus steel and giving fine cutting Blue-2 steel. Blade length: 270mm Total length: 415mm Blade width: 41mm Weight: 220g Steel Type： Carbon/ Blue Steel#2 Handle：Ebony/Buffalo horn Edge Type：Single ※It is handmade. Detailed specifications and blade patterns may change depending on the time of completion. ※ Do not cut hard objects such as bones or frozen foods. ※Please do not use the dishwasher.
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Sakai Takayuki Seiryu Damascus Blue Steel No.2 Kengata-Yanagiba 300
¥170,280
Characteristics of “Seiryu” is awesome waving on Damascus steel and giving fine cutting Blue-2 steel. Blade Length: 300mm Total Length: 455mm Blade Width: 41mm Weight: 270g Steel Type： Carbon/ Blue Steel#2 Handle：Ebony/Buffalo horn Edge Type：Single ※It is handmade. Detailed specifications and blade patterns may change depending on the time of completion. ※ Do not cut hard objects such as bones or frozen foods. ※Please do not use the dishwasher.
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Sakai Takayuki Hien Blue Steel No.2 Kengata-Yanagiba 270
¥119,295
“Hien” is forged with Blue-2 steel. This sashimi knife is mirror polished and back carving edge. Blade Length：270mm Full Length：420mm Blade Width：41mm Weight：225ｇ Steel Type： Carbon/ Blue Steel#2 Handle：Ebony/Buffalo horn Edge Type：Single ※The color of the buffalo muzzle may differ from the image depending on when it is completed. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Hien Blue Steel No.2 Kengata-Yanagiba 300
¥129,360
“Hien” is forged with Blue-2 steel. This sashimi knife is mirror polished and back carving edge. blade length：300mm full length：455mm blade width：38mm weight：314ｇ Steel Type： Carbon/ Blue Steel#2 Handle：Ebony/Buffalo horn Edge Type：Single ※The color of the buffalo muzzle may differ from the image depending on when it is completed. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Homura Blue Steel No.2 Kengata(Kirirsuke)-Santoku195
¥146,850
Our Premium model “Homura” series have double edge crafted and forged in Sakai by a master blacksmith called Mr. Doi and sharpened by master Yamatsuka. The blade is honed to an extremethinness and has a superb cutting edge. Blade Length：200mm Full Length：335mm Blade Width：50mm Blade Thickness：3.5mm Weight：230ｇ Steel Type： Carbon/ Blue Steel#2 Handle：Ebony/Buffalo horn Edge Type： Double ※It is handmade. Detailed specifications and pattern colors may change depending on the time of completion. ※The engraving may be faded depending on the finish. ※The blade length is the length from the base of the handle (gusset). ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki Homura Blue Steel No.2 Kengata(Kirirsuke)-Gyuto 225
¥151,800
Our Premium model “Homura” series have double edge crafted and forged in Sakai by a master blacksmith called Mr. Doi and sharpened by master Yamatsuka. The blade is honed to an extremethinness and has a superb cutting edge. Blade Length：225mm Full Length：365mm Blade Width：52mm Blade Thickness：3mm Weight：250ｇ Steel Type： Carbon/ Blue Steel#2 Handle：Ebony/Buffalo horn Edge Type： Double ※It is handmade. Detailed specifications and pattern colors may change depending on the time of completion. ※The engraving may be faded depending on the finish. ※The blade length is the length from the base of the handle (gusset). ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.