Hello!!
Welcome to "e_knife_japan".
We have been dealing in knives since our establishment in 1968.
Since 1998, we have been selling kitchen knives all over Japan and the world via the Internet.
We are proud to offer you the best selection of Japanese knives.
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Sakai Ishito Aogami Kengata Gyuto190 Hammered Black Finish & sheath (Saya) SET
¥36,795
Blade Length:203mm Full Length:360mm Blade Width:51mm Blade thickness:2.1mm Weight:170g Steel Type: Aogami super steel and cladded in stainless steel. Handle:Zelkova Edge Type: Double-edged Aogami Kengata Gyuto190 Hammered Black Finish & sheath (Saya) SET ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, wipe with a dry cloth, and store in a dry place. ※Do not use dishwasher. ※If rust appears, use the finest whetstone (#5000 to #12000) you can to sharpen it until it shines, then it will not rust much.
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Sakai Ishito Aogami Kengata Gyuto190 Hammered Black Finish
¥32,670
Blade Length:203mm Full Length:360mm Blade Width:51mm Blade thickness:2.1mm Weight:170g Steel Type: Aogami super steel and cladded in stainless steel. Handle:Zelkova Edge Type: Double-edged ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, wipe with a dry cloth, and store in a dry place. ※Do not use dishwasher. ※If rust appears, use the finest whetstone (#5000 to #12000) you can to sharpen it until it shines, then it will not rust much.
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Sakai Ishito Aogami Super Gyuto 210 Hammered Black Finish
¥29,370
Blade Length:215mm Full Length:365mm Blade Width:47mm Blade thickness:2.1mm Weight:158g Steel Type: Aogami super steel and cladded in stainless steel. Handle:Zelkova Edge Type: Double-edged ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, wipe with a dry cloth, and store in a dry place. ※Do not use dishwasher. ※If rust appears, use the finest whetstone (#5000 to #12000) you can to sharpen it until it shines, then it will not rust much.
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Sakai Takayuki coreless damascus kengata-gyuto190 Black Micarta
¥44,550
blade length:190mm full length:330mm blade width:50mm Blade thickness:1.6mm weight:190g Steel Type: VG10,VG2coreless Handle:Black Micarta ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Zanmai hybrid damascus splash Gyuto 210
¥41,250
Total length:350mm Blade length:210mm Thickness:2.5mm Blade width:44mm Weight:175g Steel type::VG10/33Layer double-edged ※Do not cut hard objects such as bones or frozen foods. ※ Do not use dishwasher.
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Sakai Takayuki Kurokage VG10 Kiritsuke-Gyuto 190
¥32,670
Blade Length:200mm Full Length:360mm Blade Width:50mm Blade Thickness:2.2mm Weight:175g Edge Type:double-edged Steel Type: VG10 Handle:Octagonal Wenge Handle ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki Kurokage VG10 Gyuto 210
¥32,340
blade length:210mm full length:350mm blade width:45mm Blade thickness:2.2mm weight:148g Edge Type:double-edged Steel Type: VG10 Handle:Octagonal Wenge Handle ※Do not cut hard objects such as bones or frozen foods. ※The pattern uses natural materials. Do not use dishwasher.
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Sakai Takayuki Homura Blue Steel No.2 Kengata(Kirirsuke)-Gyuto 225
¥151,800
Our Premium model “Homura” series have double edge crafted and forged in Sakai by a master blacksmith called Mr. Doi and sharpened by master Yamatsuka. The blade is honed to an extremethinness and has a superb cutting edge. Blade Length:225mm Full Length:365mm Blade Width:52mm Blade Thickness:3mm Weight:250g Steel Type: Carbon/ Blue Steel#2 Handle:Ebony/Buffalo horn Edge Type: Double ※It is handmade. Detailed specifications and pattern colors may change depending on the time of completion. ※The engraving may be faded depending on the finish. ※The blade length is the length from the base of the handle (gusset). ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki VG10 33Layer Damascus(Hammered)Gyuto 210
¥22,836
This is a high quality knives which shows beautiful wave pattern with VG10. It is made from sharp and corrosion-resistant steel. Blade Length:210mm Full Length:340mm Blade Width:47mm Weight:190g Steel Type: Stain Resistant/ VG-10 core Handle:Spanish Mahogany Edge Type: Double ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Sakai Takayuki VG10 33Layer Damascus(Hammered)Kengata Gyuto 190
¥25,080
This is a high quality knives which shows beautiful wave pattern with VG10. It is made from sharp and corrosion-resistant steel. Blade Length:200mm Full Length:350mm Blade Width:50mm Blade Thickness:2mm Weight:220g Steel Type: Stain Resistant/ VG-10 core Handle:Spanish Mahogany Edge Type: Double ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Takeshi Saji SRS-13 Gyuto210 Black Pakka Wood Handle
¥65,670
Blade Length:210mm Full Length:350mm Blade Width:47mm Blade thickness:2mm Weight:230g Steel Type: SRS13 Handle:Black Pakka Wood Edge Type: Double-edged ※As this is a handmade product, the color, pattern, and details of the handle may vary. ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, remove moisture, and store in a dry place. ※Do not use dishwasher.
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Takeshi Saji SRS-13 Gyuto240 Black Pakka Wood Handle
¥82,170
Blade Length:240mm Full Length:380mm Blade Width:51mm Blade thickness:2mm Weight:255g Steel Type: SRS13 Handle:Black Pakka Wood Edge Type: Double-edged ※As this is a handmade product, the color, pattern, and details of the handle may vary. ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, remove moisture, and store in a dry place. ※Do not use dishwasher.
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Takeshi Saji SRS-13 Gyuto210 Red Pakka Wood Handle
¥65,670
Blade Length:210mm Full Length:350mm Blade Width:47mm Blade thickness:2mm Weight:230g Steel Type: SRS13 Handle:Red Pakka Wood Edge Type: Double-edged ※As this is a handmade product, the color, pattern, and details of the handle may vary. ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, remove moisture, and store in a dry place. ※Do not use dishwasher.
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Takeshi Saji SRS-13 Gyuto 240 Red Pakka Wood Handle
¥82,170
Blade Length:240mm Full Length:380mm Blade Width:51mm Blade thickness:2mm Weight:255g Steel Type: SRS13 Handle:Red Pakka Wood Edge Type: Double-edged ※As this is a handmade product, the color, pattern, and details of the handle may vary. ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, remove moisture, and store in a dry place. ※Do not use dishwasher.
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Takeshi Saji Nickel Damascus Gyuto 210 Green Micarta
¥57,420
Blade Length:205mm Full Length:335mm Blade Width:45mm Blade thickness:2.5mm Weight:240g Steel Type:VG10 Nickel Damascus Handle:Green Micarta Edge Type: Double-edged ※As this is a handmade product, the color, pattern, and details of the handle may vary. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Takeshi Saji Colored Damascus Blue Steel Gyuto 270 Stag Bone Handle
¥85,800
Blade Length:270mm Full Length:405mm Blade Width:52mm Blade thickness:2.5mm Weight:365g Steel Type:Colored Damascus Blue Steel Handle:Stag Bone Handle Edge Type: Double-edged Comes in a paulownia box ※As this is a handmade product, the color, pattern, and details of the handle may vary. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Takeshi Saji Colored Damascus Blue Steel Gyuto 270 Ironwood Handle
¥85,800
Blade Length:270mm Full Length:405mm Blade Width:52mm Blade thickness:2.5mm Weight:230g Steel Type:Colored Damascus Blue Steel Handle:Ironwood Handle Edge Type: Double-edged Comes in a paulownia box ※As this is a handmade product, the color, pattern, and details of the handle may vary. ※Do not cut hard objects such as bones or frozen foods. ※Do not use dishwasher.
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Takeshi Saji SRS-13 Kirirsuke Gyuto 210 Black Micarta
¥75,570
Blade Length:208mm Full Length:335mm Blade Width:48mm Blade thickness:2mm Weight:210g Steel Type: SRS13 Handle:Black Micarta Edge Type: Double-edged ※As this is a handmade product, the color, pattern, and details of the handle may vary. ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, remove moisture, and store in a dry place. ※Do not use dishwasher.
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Takeshi Saji SRS-13 Kirirsuke Gyuto 240 Black Micarta
¥82,170
Blade Length:240mm Full Length:380mm Blade Width:51mm Blade thickness:2mm Weight:245g Steel Type: SRS13 Handle:Black Micarta Edge Type: Double-edged ※As this is a handmade product, the color, pattern, and details of the handle may vary. ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, remove moisture, and store in a dry place. ※Do not use dishwasher.
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Sakai Ishito Aogami Super Gyuto 240 Hammered Black Finish
¥33,000
Blade Length:245mm Full Length:395mm Blade Width:49mm Blade thickness:2mm Weight:175g Steel Type: Aogami super steel and cladded in stainless steel. Handle:Zelkova Edge Type: Double-edged ※Do not cut hard objects such as bones or frozen foods. ※After use, wash thoroughly, wipe with a dry cloth, and store in a dry place. ※Do not use dishwasher. ※If rust appears, use the finest whetstone (#5000 to #12000) you can to sharpen it until it shines, then it will not rust much.